John Lee represents high-quality, traditionally crafted samurai swords (Katana, Wakizashi, Tanto), renowned for their authentic craftsmanship and excellent materials. Each sword is handcrafted with great attention to detail, following the principles of traditional Japanese sword-making. The brand is especially popular among collectors, martial artists, and enthusiasts of Asian swordsmanship.

At Swords-and-more, you’ll find a wide selection of John Lee katanas, known for their precision, sharpness, and historical authenticity.

John Lee

Musashi Ichi Katana

Miamoto Musashi lived from 1584 to 1645 and went down in Japanese history as one of the most impressive samurai. He is referred to as the best Japanese swordsman. He was artist and artisan at the same time. The Musashi Ichi Katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi).The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This katana has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 73 cm Total length without scabbard: 103,5 cm Blade´s curvature (sori): 18-20 mm Handle length: 31 cm Weight without scabbard: 1000 g Weight with scabbard: 1250 g The last product image is from H.D.Z.

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John Lee Red Wood Iaito short

This is the John Lee Red Wood Iaito short made by Haller with the following special features: - Hand-forged blade made from 420 stainless steel, postpositioned Hamon line - The blade has a Bo-Hi (fuller) for weight reduction - Blunt with rounded safety tip - Blade clamp (Habaki) made from brass, Tsuba made from Zinc-aluminum-casting - Handle wrapped with black cotton, underlaid with real ray skin - Blade fixed at handle with two nogs (Mekugi) - Sheath matt varnished - A collectors box with cloth bag is within the scope of supply Details: Overall Length: approx. 101 cm Blade Length to Tsuba: approx. 70.5 cm Blade Material: 420 stainless steel Handle Length: approx. 30.5 cm Weight: approx. 1090 g

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John Lee Imori Katana

Imori stands for alpine newt in japanese. The handforged blade without fuller (Bo-Hi) is made of 1045 carbon steel (which is not stainless), the blade collar is brass. The fittings are black, decorated with the golden newt. Grip-wrap is Katate Maki-Style (War-wrap) made of blue cotton, under which real ray skin is underlayed. Two dowels (Mekugi) fix the blade in the grip. The Imori Katana will be delivered in a collector`s box. Details: Blade length to Tsuba: 71 cm Overall length without scabbard: 100 cm Blade curve (Sori): 1.4 cm Back strength: 7 mm Max blade width: ca. 3 cm Weight without scabbard: 1290 g Weight with scabbard: 1520 g

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John Lee Shiro Tanto

Shiro (meaning "white") has many meanings in Japanese culture. Among other things, this color stands for purity and holiness, but also for mourning and death To symbolize willingness to fight to the death. - Blade in Shinogi-Zukuri style with fuller (Bo-Hi), hand-forged from 1045 carbon steel. - The blade is sharpened with an integrated Hamon line for a particularly authentic look. - White cotton handle wrap in classic Hineri Maki style. - White, high-gloss lacquered wooden scabbard. - With a long rod, which is fixed in the handle with 2 bamboo pins (Mekugi). The sword can therefore be fully dismantled. - No plastic is used, only high-quality, authentic materials are used. - Blade ferrule (Habaki) and washers (Seppa) are made of brass. - The traditional grip winding is lined with real ray skin. - All ornaments (Tsuba, Fuchi, Menuki, Kashira) are made of metal. - Supplied in a John Lee protective cover. - Each original John Lee sword comes with a seal and a certificate. Handle length 14 cm Blade length 26.5 Total length (without scabbard) 41 cm Weight (without scabbard) 460 g

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John Lee Shiro Katana

Shiro (english "white") has a major importance in many respects in the Japanese culture. Among other things this color stands for purity and sanctity but also for grief and death. The Samurai donned white under their armaments to symbolize their willingness to fight till death. Blade in Shinogi Zukuri style with fuller (Bo-Hi), hand-forged from 1045 carbon steel. The blade is sharp grounded with incorporated Hamon-line for a very authentic look. Handle wrapping made from white cotton in classic Hineri Maki style. White, high-polish varnished wooden sheath. With long tang, which is fixed with two bamboo pins (Mekugi) in the handle. The sword is thus fully demountable. Without plastic, only high-quality and authentic materials are used. Blade clamp (Habaki) and washers (Seppa) are made of brass. The traditional handle wrapping is lined with genuine ray skin. All decorations (Tsuba, Fuchi, Menuki, Kashira) are handmade from metal. A protective case made of fabric, a John Lee seal and a certificate are within the scope of supply. Details: Overall length: approx. 101.5 cm Blade length: approx. 72 cm Handle length: approx. 29 cm Blade Material: 1045 Carbon Steel Weight (without sheath): approx. 1050 g

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John Lee Shiro Wakizashi

Shiro (meaning "white") has many meanings in Japanese culture. Among other things, this color stands for purity and holiness, but also for mourning and death To symbolize willingness to fight to the death. - Blade in Shinogi-Zukuri style with fuller (Bo-Hi), hand-forged from 1045 carbon steel. - The blade is sharpened with an integrated Hamon line for a particularly authentic look. - White cotton handle wrap in classic Hineri Maki style. - White, high-gloss lacquered wooden scabbard. - With a long rod, which is fixed in the handle with 2 bamboo pins (Mekugi). The sword can therefore be fully dismantled. - No plastic is used, only high-quality, authentic materials are used. - Blade ferrule (Habaki) and washers (Seppa) are made of brass. - The traditional grip winding is lined with real ray skin. - All ornaments (Tsuba, Fuchi, Menuki, Kashira) are made of metal. - Supplied in a John Lee protective cover. - Each original John Lee sword comes with a seal and a certificate. Handle length 24 cm Blade length 52 Total length (without scabbard) 76.5 cm Weight (without scabbard) 780 g

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Tenkei Wakizashi

The blade is made from hand-forged 1095er carbon steel, built in Kobus cross-section. The tempering is made differentiated with clay coat. At the cutting edge the hardness is 60 HRC, at the back of the blade at about 40 HRC. The handle is green silk with traditional in-katate maki wrapped style, highlighted with genuine ray skin. The handmade, with gold and silver finished, decorations (Tsuba, Menuki, Fuchi and Kashira), give this sword its noble, unique appearance. The black, high gloss lacquered scabbard has terminations (koiguchi, kurigata, Kojiri) from Buffalo horn, and a high-quality silk Sageo. The delivery includes an attractive collector's box made from wood, a printed cloth bag, a seal and a certificate. Details: Blade length up to Tsuba: 52 cm Handle Length: 25 cm Overall length without scabbard: 77 cm Weight without scabbard: 880 g

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John Lee Dragon Wakizashi

Still today the dragon loom large in Japan especially during New Year celebration. Against Western mysticism, the dragon is an auspicious mythical creature in Japan. The tsuba of this remarkable sword sculpts a sword surrounding dragon. The other decorations also show the mystical creature. The sword blade in Shinogi-Zukuri style has a groove (Bo-Hi), and is hand forged from 1045 carbon steel. The blade is sharpened with integrated Hamon line for a very authentic look. The handle wrapping is made of black cotton in a classic Hineri Maki style. Black, high gloss lacquered sheath (Kuroro style) made of wood. Due to the long tang, which is fixed in the handle with two bamboo pins (Mekugi), the sword is fully demountable. There is no plastic used, only high-quality, authentic materials are used. The blade clamp (Habaki) and the washers (Seppa) are made of brass. The traditional handle wrapping is lined with authentic ray skin. All decorations (Tsuba, Fuchi, Menuki, Kashira) are made of metal. Supplied with protective fabric cover in a nice collector's box. Each original John Lee sword features a seal and a certificate. Details: Overall length (without sheath): approx. 76.5 cm Blade length: approx. 51 cm Handle Length: approx. 35 cm Blade Material: 1045 carbon steel Handle Material: Cotton wrapping lined with rayskin Weight (without sheath): approx. 800 g

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John Lee Crane Kashira and Fuchi

John Lee Fuchi & Kashira, Crane theme.

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Tsuba Musashi, with box

Musashi. The classic double ring form, made from steel.

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John Lee 47 Ronin Katana

At the beginning of the 18th century the Shogun charged the princes Kamei Korechika and Asano Naganori to arrange a welcome ceremony for the delegate of the emperor. Both were relaint on the corrupt ceremony master Kira Kozuke, who should brief them concerning the suavity. Certainly Kozuke expected generous gifts for this. In contrast to Kamei, Asano refused whereupon Kozuke briefed him eminently bad, berated and provoked him. After a while of endurance Asano boiled over and attacked him with a knife. Although he hurt him only a bit it was death for this crime and Asano committed the ritual suicide. Among Asano´s followers were 47 Samurai which were now Ronin (abandoned Samurai). Although all of them knew vendetta would denote the own death, they forged out a plan to kill the ceremony master. After months of prep they infiltrated his estate, executed him and severed his head. After they placed the head on Asanos grave they capitulated. Because of they avenged their master and had acted in code of Samurai honor the Shogun allowed the suicide by Seppoku and so they were not executed like usual criminals. This event is considered as signal example for the absolute faith and loyalty of the Samurai to their master. The John Lee 47 Ronin Katana should reflect the strength and faith of the Ronin. - Sharp, hand forged blade made of 9260 Carbon-springsteel (not stainless), adequate for cutting tests (approx. 55 HRC) - Blade in Shobu-Zukuri-Style - Handle made of wood with genuine ray skin inlay - Handle wrapping made of black leather with classic Hineri-Maki-Style - Black, mirror finish lacquered sheath made of wood (Kuroro-Style) with endings (Kojiri, Kurigata, Koiguchi) made of buffalo horn - Highclass, bicolor Sageo - Delivery in a pleasing collector´s box - Manufactured according to historical paragons Details: Overall Length (without sheath): approx. 105 cm Blade Length: approx. 72 cm Handle Length: approx. 32.5 cm Blade Material: 9260 Carbon-springsteel Handle Material: Wood with leather wrapping and ray skin inlay Weight (without sheath): approx. 1300 g

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John Lee Handle Ray skin and Silk

Samurai handle, complete with Fuchi, Menuki, Kashira and wrapping. Underlaid by real ray skin. Details: Length: approx. 30 cm Wrapping made of black silk.

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John Lee Hannya Katana

The Hannya mask is originated from the Japanese Noh theatre, it is probably the most famous mask ever. It stands for the woman who has turned to a demon because of rage and jealousy. This is the John Lee Hannya katana made by Haller with the following special features: - Sharp blade made from hand-forged 1095 carbon steel (not stainless) - Differentiated hardened with clay coating, real hamon line - Suitable for cutting tests, 60 HRC on the blade, 40 HRC on the back - Blade clamp (Habaki) made from brass, Tsuba made from Zinc-aluminum-casting - Handle wrapped with black cotton, underlaid with real ray skin - Blade fixed at handle with two nogs (Mekugi) - Sheath matt varnished - A collectors box with cloth bag is within the scope of supply Details: Overall Length: approx. 108 cm Blade Length to Tsuba: approx. 75 cm Blade Material: 1095 carbon steel Handle Length: approx. 32 cm Weight: approx. 1200 g

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John Lee Ten Kei Aikuchi Tanto

The term “ten kei” can be translated as “gift of the sky” and is a symbol of nature’s beauty. This inspired delicate flower patters on the handmade fittings that are refined with gold and silber. The blade is handmade using the elaborate konbuse style. The hard cover is made of 1095 carbonsteel and the core consists of softer low-carbon steel. Like its predecessors this tanto combines grace and utility in a unique way. Using a differential heat treatment an edge of 60 HCR and a blade back of 40 HRC is created. The difference can be seen in a real, delicately formed hamon line. - Shinogi Zukuri style blade with a fuller - Kobuse style blade construction - Aikuchi style, traditionally without a tsuba - Hineri maki style handle wrap, underlaid with ray skin - Black, mirror polished blade (kuroro style) with fittings (kojiri, kurigata, koiguchi) made of buffalo horn. - Blade collar (habaki) and washers (Seppa) made of brass. - Has a long tang which is attached to the handle with two bamboo pegs (mekugi). The sword is dismountable. - All decoration (Fuchi, Menuki, Kashira) is handmade of metal which gives every swords its unique touch. - Delivered in a wooden box. - Every original John Lee sword is delivered with a seal and a certificate. Handle length: 5.3’’ Blade length: 10.2’’ Overall length (without sheath): 15.8’’ Weight (without sheath): 1.1 lbs

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Nishikigoi Katana

The Nishikigoi as well Koi named is a special cultivated from of the carp. Koi stands in Japan for courage, strength, endurance and wealth. The tsuba is decorated with koi motives and the menuki os also made as a koi. The katana has a hand forged blade made of carbon steel with a fine hamon and has been tempered traditionally. In addition, the steel of the blade has been folded 12 times, that means about 8000 layers have been created which give the sword a beautiful damascus pattern. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition, it has been traditionally wrapped in black cotton. The tang is especially long and fixed with one bamboo peg (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Blade material: 1045 Carbon Steel Handle material: wood / ray skin / cotton Sheath: wood Handle length: 28,5 cm Blade length: 71,5 cm Overall length (without sheath): 101 cm Weight (without sheath): 960 g

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John Lee Golden Flower Tsuba

Known by the John Lee Golden Flower Katana with folded blade, this exceptionally beautiful cherry blossom tsuba is now also available separately.

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John Lee Menuki, 2 pieces, bright

Rider Menuki, couple, bright.

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Musashi Ichi Wakizashi

Miamoto Musashi lived from 1584 to 1645 and went down in Japanese history as one of the most impressive samurai. He is referred to as the best Japanese swordsman. He was artist and artisan at the same time. The Musashi Ichi wakizashi has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This shortsword has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 54 cm Total length without scabbard: 76 cm Blade´s curvature (sori): 15 mm Handle length: 22 cm Weight without scabbard: 800 g Weight with scabbard: 1050 g The last product image is from H.D.Z.

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John Lee Ninjato blunt

The John Lee Ninja-to Katana with blunt blade. An only exercise sword made by Haller. Details: Overall Length: approx. 88 cm Blade Length: approx. 57 cm Overall Length with Sheath: approx. 106.5 cm Blade Material: 420 stainless steel

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John Lee Ninjato sharp

Many ninja swords available on the market have a straight blade, which is probably due to the film producers in Hollywood. The John Lee Ninjato, on the other hand, goes back to historical lore. As long as it is in the sheath, it is indistinguishable from a normal katana. The shortened blade only reveals itself when it is pulled and gives the ninja the decisive advantage in speed.The particularly flexible 9260 carbon spring steel is used as the blade steel. The steel hardened to approx. 55 ° Rockwell is known to hold its shape even under heavy loads. So ideal for cutting tests. Details: Handle length 31.5 cm Blade length 58 cm Total length (without scabbard) 89.5 cm Total length (with scabbard) 108.5 cm Weight (without scabbard) 1050 g

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John Lee Red Wood Iaito long

This is the John Lee Red Wood Iaito long made by Haller with the following special features: - Hand-forged blade made from 420 stainless steel, postpositioned Hamon line - The blade has a Bo-Hi (fuller) for weight reduction - Blunt with rounded safety tip - Blade clamp (Habaki) made from brass, Tsuba made from Zinc-aluminum-casting - Handle wrapped with black cotton, underlaid with real ray skin - Blade fixed at handle with two nogs (Mekugi) - Sheath matt varnished - A collectors box with cloth bag is within the scope of supply Details: Overall Length: approx. 107.5 cm Blade Length to Tsuba: approx. 75.5 cm Blade Material: 420 stainless steel Handle Length: approx. 30.5 cm Weight: approx. 1150 g

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Samurai Katana

This sword is known from the film "Der letzte Samurai" With Saigo Takamori, the last samurai, a long tradition ended in 1877. It was him who didn´t want to accept the new political situation, the abolishment of the samurai. He provoked a riot against the new government. However, his samurai fighters had no chance at all against the military which was already equipped with modern fire arms. The katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This longsword has been made according to historical models. The sword comes with a certificate of origin, a maintenance kit and a felt-lined display stand with a high gloss finish. It is wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 73 cm Total length without scabbard: 101 cm Handle length: 27,5 cm Blade´s curvature: 18 mm Weight without scabbard: 1000 g Weight with scabbard: 1250 g

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John Lee Handle Ray skin and Cotton

Samurai handle, complete with Fuchi, Menuki, Kashira and wrapping. Underlaid by real ray skin. Details: Length: approx. 30 cm Wrapping made of black cotton.

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John Lee Hana Katana

The theme of this katana are flowers in the colors gold and silver. These floral decorative elements can be found on the sheath as well as on the ornate tsuba. The rest of the adornment also takes up this theme. Handle length 30.5 cm Blade length 72.5 cm Total length (without scabbard) 103 cm Weight (without scabbard) 1100 g

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Kujaku Katana

Kujaku is the Japanese word for peacock. It is a symbol of compassion and kind-heartedness and ensures good health.Blade in Shinogi Zukuri style with fuller (Bo-Hi), hand-forged from 1045 carbon steel. The blade is sharp grounded with incorporated hamon for a very authentic look. - Handle wrapping made from black cotton in classic Hineri Maki style. High-polish varnished wooden sheath. With long tang, which is fixed with two bamboo pins (Mekugi) in the handle. The sword is thus fully demountable. - Without plastic, only high-quality and authentic materials are used. - Blade clamp (Habaki) and washers (Seppa) are made of brass. - The traditional handle wrapping is lined with genuine ray skin. - All decorations (Tsuba, Fuchi, Menuki, Kashira) are handmade from metal. - A protective case made of fabric, a John Lee seal and a certificate are within the scope of supply. Blade length: 73 cm Overall length (without sheath): 102 cm Weight (without sheath): 1060 g

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Zaza Iaito Katana

Zaza is the Japanese word for bamboo. Because of his straight stature and his fresh, green color, it stands for growth and purity. In the Japanese culture it is also used as a symbol of good luck. The light and well balanced blade is hand-forged from 420 stainless steel and not sharpened. The handle is traditionally wrapped with black cotton, backed with genuine ray skin. The decoration of the sword (Tsuba, Fuchi, Kashira, Menuki) shows bamboo motifs. The black, high gloss lacquered scabbard is also decorated with golden bamboo leaves and wrapped with a two colored high-quality sageo. The terminations of the scabbard (koiguchi, kurigata, kojiri) are made of fine buffalo horn. The sword comes with a printed cloth bag, collector box, stamp and certificate. Details: Blade length up to Tsuba: 72.2 cm Handle Length: 29.5 cm Overall length without scabbard: 102.5 cm Curve: 2 cm Weight without scabbard: 1080 g

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John Lee Red Wood Wakizashi

Due to popular demand, the Red Wood Iaito is now offered as Wakizashi. Thus, this beautiful training sword training is now available to the wider public. The name derives from the dull, brownish-red lacquered sheath, in which the grain of the wood is still clearly visible. The sword blade in Shinogi-Zukuri style has a groove (Bo-Hi), is hand forged, blunt and made of 420 stainless steel. The handle wrapping is made of black cotton in a classic Hineri Maki style. In the red-brown, matt lacquered sheath in Cha-Sti Ishimi style the wood grain is still visible. Due to the long tang, which is fixed in the handle with two bamboo pins (Mekugi), the sword is fully demountable. There is no plastic used, only high-quality, authentic materials are used. The blade clamp (Habaki) and washers (Seppa) are made of brass. The traditional handle wrapping is lined with authentic ray skin. All decorations (Tsuba, Fuchi, Menuki, Kashira) are made of metal. Supplied with protective fabric cover in a nice collectors box. Each original John Lee sword features a seal and a certificate. Details: Overall length (without sheath): approx. 78 cm Blade length: approx. 52.5 cm Handle Length: approx. 25 cm Blade Material: 420 steel Handle Material: Cotton wrapping lined with ray skin Weight (without sheath): approx. 880 g

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John Lee Kashira and Fuchi, flattened

John Lee Fuchi & Kashira, flattened.

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Dragon Tokuni Wakizashi

Still today, the dragon plays an important role in Japan, and not only when it comes to New Year´s Day celebrations. In contrary to the western mysticism the dragon is in Japan a mystical creature which is said to bring the people good luck.The wakizashi has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This shortsword has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to stimation. Blade Material: 1045 Handle Material: Wood / Ray Skin / Cotton Sheath: Wood Handle Length: 24,5 cm Blade Length: 52 cm Overall Length (without sheath): 77,5 cm Weight (without sheath): 800 g

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John Lee Shirasaya Katana black

Shirasaya refers to a special sword mount, which was formerly used for the gentle keeping of the blade. Especially in times of peace the blades were ideal protected stored in it. The unvarnished Magnolia wood absorbs the moisture inside the sheath, leads it to the outside and thus protects against rust. Many Shirasaya were provided with a "Sayagaki", an inscription, which gave information on smith, origin and classification. On the streets of Japan, the inconspicuous gear without handle and guard, especially in the late 19th Century was used because at that time the Emperor banned the carrying of Samurai swords. The Shirasaya mount, which was similar to a wooden sword or wooden stick was a clever way to wear the sword unnoticed. Blade in Shinogi Zukuri style with fuller (Bo-Hi), hand-forged from 1045 carbon steel. The blade is sharp grounded with incorporated Hamon-line for a very authentic look. Wooden scabbard. With long tang, which is fixed with two bamboo pins (Mekugi) in the handle. The sword is thus fully demountable. Without plastic, only high-quality and authentic materials are used. Blade clamp (Habaki) and washers (Seppa) are made of brass. The traditional handle wrapping is lined with genuine ray skin. All decorations (Tsuba, Fuchi, Menuki, Kashira) are handmade from metal. A protective case made of fabric, a John Lee seal and a certificate are within the scope of supply. Details: Overall length: approx. 100.5 cm Blade length: approx. 72.5 cm Handle length: approx. 28 cm Blade Material: 1045 Carbon Steel Weight (without sheath): approx. 940 g

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John Lee Shirasaya Katana

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John Lee Crane Tsuba

In Japan, the crane is a symbol of happiness and longevity. According to ancient Japanese legend the one who folds 1,000 origami cranes, gets a wish fulfilled by the gods. A golden crane adorns this massively designed tsuba.

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Gunto Katana

Gunto is the name of the Japanese military sword. At the end of the 19th century the design was based on the French military saber. In order inspire the spirit of the samurai honor codex (bushido) in the troops, it was decided in 1934 to use a katana like look. The swords of the common soldier were factory-made and therefore of simple quality. In contrast, the swords of high-ranking officers were equipped with traditional blades inherited within their families. The colors of the sageo indicated the rank of the officer. In contrast to the katana, the gunto’s sageo was attached to the end of the handle. The John Lee gunto has the colors of a captain. - Sharp, hand-forged blade made of 1045 carbon steel (not stainless). - Shinogi zukuri style blade - Traditional wooden handle with inlay made of real ray skin and a butt cap. - Hineri maki style handle wrap made of brown cotton - Brown-painted wooden sheath - High quality, 2-color sageo. - Delivered in a beautiful collector’s box. - Made after historical examples. - Every original John Lee sword is delivered with a seal and a certificate. Blade length: 28.4’’ Overall length (without sheath): 40’’ Weight (without sheath): 2.5 lbs

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Tombo Katana

The dragonfly (Japanese: “tombo”) was considered to be an honorable symbol of the samurai. It symbolized the courage of the warrior and the attitude to never give up. In Shintoism the insect represents the rice plant and is a harbinger of a profitable fall. The Japanese expressed their worship of this animal in numerous poems. This sword is a highlight in many aspects. Especially the themed decorations, the differentially heat-treated shobo zukuri style blade and the sheath with kozuka (a small utility knife) turn this sword into something special. - Sharp blade made of 1095 carbon steel - Shobo zukuri style blade (fluent transition to the tip) with a fuller (bo-hi) - Differential heat-treatment with clay cover, 60 HRC on the edge and 40 HRC on the back of the blade - Traditional hineri maki style handle wrap made of burgundy silk. - Black, mirror polished sheath (kuroro style) - Sheath with kozuka (small utility knife) - Delivered in a beautiful collector’s box. - Made after historical examples. Handle length: 11.8’’ Blade length: 26.8’’ Overall length (without sheath): 38.8’’ Weight (without sheath): 2.4 lbs

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Shintai Katana

Shintai are objects, which play the role of relics in religious sites. In the Japanese mythology they are considered to be the domicile of the gods (Kami). The sword is among mirror and gems (the Japanese throne regalia) a typical shintai. The katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. In addition, the steel of the blade has been folded 12 times, that means about 8000 layers have been created which give the sword a beautiful damascus pattern. The sharp blade features a hi (fuller) to reduce the total weight. The tsuba features Japanese gods. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This katana has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 72 cm Total length without scabbard: 101 cm Handle length: 28 cm Blade´s curvature (sori): 20 mm Weight without scabbard: 1100 g Weight with scabbard: 1400 g

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Golden Autumn Katana

With this katana the John Lee series presents their new premium model. The blade is made of 12x (about 8,000 layers) folded carbon steel, differentiated hardened with clay coat 60 HRC at the blade and about 40 HRC at blade back. The blade is also build in Kobuse-Style * (hard jacket, soft core). The masterful work of the polisher brings Damascus structure and a temper line to reveal, underscored by a mirror polish on the back of the blade. All decorations (Tsuba, Menuki, Fuchi and Kashira) are handmade and set in a simple fall scene the beauty of the moment. This simple but elegant decorations are in the style of the Edo era (1603 - 1868). The handle is wrapped with black silk, lined with traditional paper triangles (Hishigami) and real ray skin. Two conical mekugi (bamboo sticks) connect the long-held tang and the sword handle. The black, high gloss lacquered scabbard features a worked into ray skin inlay. In addition to a high-quality sageo, the scabbard convinces with terminations (koiguchi, kurigata, Kojiri) from buffalo horn. Within the scope of supply are an attractive collector's box made of wood, a printed cloth bag, seal and certificate. Details: Blade length up to Tsuba: 72.5 cm Handle Length: 29 cm Overall length without scabbard: 102.5 cm Weight without scabbard: 1290 g

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John Lee Dragon Tanto

Still today the dragon plays a big role in Japan, especially during the New Year’s festival. In contrast to the mysticism of the western word, the dragon is a lucky mythical creature. The tsuba of this amazing sword forms a dragon that surrounds the sword. - Shinogi Zukuri style sword with fuller (Bo-Hi), hand-forged from 1045 high carbon steel - The blade is sharpened to a fine edge with a Hamon line for an authentic look. - Handle wrapping made of black cotton using the classical Hineri Maki style. - Black, lacquered wooden sheath (Kuroro style). - The tanto can be completely disassembled. - No plastic is used, ony high-quality, genuine materials. - Blade collar (Habaki) and washers (Seppa) are made of brass. - The traditional handle wrapping is underlaid with real ray skin. - All decoraction (Tsuba, Fuchi, Menuki, Kashira) are made of metal. - Comes within a protective cover made of fabric and a beautiful collector’s box. - Every original John Lee sword has a seal and a certificate. Handle length: 5.7’’ Blade length: 11’’ Total length: (without sheath) 16.5’’ Weight: (without sheath) 16 oz

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Imori Tanto

Imori stands for alpine newt in Japanese. - Shinogi Zukuri style without fuller (Bo-Hi), hand-forged from 1045 high carbon steel - The blade is sharpened to a fine edge with a Hamon line for an authentic look. - Handle wrapping made of blue cotton using the classical Hineri Maki style. - Black, lacquered wooden sheath (Kuroro style). - The tanto can be completely disassembled. - No plastic is used, only high-quality, genuine materials. - Blade collar (Habaki) and washers (Seppa) are made of brass. - The traditional handle wrapping is backed with real ray skin. - All decoraction (Tsuba, Fuchi, Menuki, Kashira) are made of metal. - Comes within a protective cover made of fabric and a beautiful collector’s box. - Every original John Lee sword has a seal and a certificate. Blade Material: 1045 Handle Material: Wood / Ray Skin / Cotton Sheath: Wood Handle Length: 14 cm Blade Length: 27 cm Overall Length (without sheath): 42cm Weight (without sheath): 600 g

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John Lee Tenkei Katana

Tenkei means edelweiss. The handforged blade with fuller (Bo-Hi) is made of 1095 carbon steel (which is not stainless). Made in Kobuse-Style, traditionally hardenend through clay-coating. With real Hamon-line. 60 HRC at the scabbard, 40 HRC at the back. The blade collar (Habaki) is brass and the iron fittings (Tsuba, Fuchi, Menuki, Kashira) present edelweiss, decorated with gold and silver. Grip-wrap is Katate Maki-Style (War-wrap) made of silk, under which real ray skin is underlayed. Two dowels (mekugi) fix the blade in the grip. The Tenkei Katana will be delivered in a wooden box with a sword stand Details: Blade length to Tsuba: 71 cm Overall length without scabbard: 100 cm Blade curve (Sori): 2 cm Back strength: 7.5 mm Max blade width: ca. 3.5 cm Weight without scabbard: 1045 g Weight with scabbard: 1310 g

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John Lee Dragon Tsuba

It comes from the classic John Lee swords - the Dragon Katana. By popular demand, it is now also available separately.

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John Lee Handle Ray skin and Leather

Samurai handle, complete with Fuchi, Menuki, Kashira and wrapping. Underlaid by real ray skin. Details: Length: approx. 30 cm Wrapping made of brown leather.

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John Lee Menuki, 2 pieces

Rider Menuki, couple, dark.

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John Lee Menuki, 2 pieces, dark

Imori Menuki, couple, dark.

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John Lee Katana Blade Practical

Hand-forged from 1095 carbon steel, differentiated hardened by clay coating, thus with real hamon line. The Rockwell hardness of the cutting edge is approx. 60° HRC and on back of the blade approx. 40° HRC. With brass habaki and unvarnished wooden sheath. Kurigata, Koiguchi and Kojiri are made of buffalo horn. Details: Blade length to Tsuba: approx. 72.5 cm Blade Material: 1095 Carbon Steel

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John Lee Golden Flower Tanto

The Golden Flower Tanto features an extraordinarily beautiful tsuba which certainly has been made by a grand master in the 18th century. As these did not sign their work in contrary to the blade smiths, the creator is not known by name. The tsuba has been intricately decorated with golden cherry blossoms (sakura). The cherry blossom is one of the most important symbols in Japanese culture. It stands for beauty, departure and the transience of life. The tanto has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. In addition, the steel of the blade has been folded 12 times, that means about 8000 layers have been created which give the sword a beautiful damascus pattern. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with one bamboo peg (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This tanto has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 27 cm Total length without scabbard: 41 cm Blade´s curvature (sori): 8 mm Handle length: 14 cm Weight without scabbard: 400 g Weight with scabbard: 550 g

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John Lee Aikuchi Tanto

The Aikuchi Tanto has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. It is characteristic for this tanto, that it features no guard (tsuba). Remarkable is also the form of the blade Unokobi Zukuri, which partly has been used with naginatas (a Japanese pole weapon) as well. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with one bamboo peg (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This fighter has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to guard: 32 cm Total length without scabbard: 50 cm Handle length: 17,5 cm Blade´s curvation: 9 mm Weight without scabbard: 500 g Weight with scabbard: 750 g

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John Lee Katsumoto Katana

The handforged blade with fuller (Bo-Hi) is made of 1095 carbon steel (which is not stainless). Made in Honsanmei-Style, traditionally hardenend through clay-coating. With real Hamon-line. 60 HRC at the scabbard, 40 HRC at the back. The blade collar (Habaki) is brass and the casted tsuba shows a samurai-image. Grip-wrap is Katate Maki-Style (War-wrap) made of black cotton, under which real blackened ray skin is underlayed. Two dowels (Mekugi) fix the blade in the grip. The Imori Katana will be delivered in a wooden box with a sword stand. Details: Blade length to Tsuba: 77 cm Overall length without scabbard: 109, 5 cm Blade curve (Sori): 2.7 cm Back strength: 7.5 mm Max blade width: ca. 3 cm Weight without scabbard: 1220 g Weight with scabbard: 1550 g

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Golden Flower Katana

The Golden Flower Katana features an extraordinarily beautiful tsuba which certainly has been made by a grand master in the 18th century. As these did not sign their work in contrary to the blade smiths, the creator is not known by name. The tsuba has been intricately decorated with golden cherry blossoms (sakura). The cherry blossom is one of the most important symbols in Japanese culture. It stands for beauty, departure and the transience of life. The katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. In addition, the steel of the blade has been folded 12 times, that means about 8000 layers have been created which give the sword a beautiful damascus pattern. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This longsword has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 74 cm Total length without scabbard: 104 cm Blade´s curvature (sori): 18-20 mm Handle length: 30 cm Weight without scabbard: 1040 g Weight with scabbard: 1300 g

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John Lee Kei Ben Iaito

The Iai-Do sport is dealing with the Art of sword pulling and the determined tackle technique (Katas), indeed as a formal exercise. Usually the Iaito, a blunt Exercise sword is used. The development of an unit of body, mind and sword (Ki-Ken-Tai-Ichi) is in the foreground. The ultimate masters degree is achieved when people are able to control every situation of combat even without pulling the sword. The name Kei-Ben stands for the simple and practical sword design. The blade is made of hand-forged stainless steel, blunt and with fuller (Bo-Hi). The hilt (Tsuka) is made of wood and rayskin-covered (Same). The swine of the hilt (Tsuka-Ito) is traditional made of cotton. The tsuba made of a zinc-aluminium cast shows a flower motive. On the hilt are two Menukis in form of a Mitsudomoe inserted. The scabbard (Saya) is made of wood and the blade ferrule is brass. Manufactured from museums pattern, with certificate and seal to guarantee the genuineness. Details: Blade length to Tsuba: 73,5 cm Total length without scabbard: 103 cm Hilt length: 29 cm Blade curve: 19 mm Blade thickness: 5-6 mm Maximum width of blade: 30 mm Weight without scabbard: 1100 g Weight with scabbard: 1350 g

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John Lee Imori Kashira and Fuchi

Imori Fuchi & Kashira.

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John Lee Musashi Tsuba handmade

Handmade Musashi Tsuba. One of the most famous engraving guards at all is now presented in a new, elegant design. Handmade with a fine dragon engraving, refined with real gold. Signed by the master himself.

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Golden Flower Wakizashi

The Golden Flower Wakizashi features an extraordinarily beautiful tsuba which certainly has been made by a grand master in the 18th century. As these did not sign their work in contrary to the blade smiths, the creator is not known by name. The tsuba has been intricately decorated with golden cherry blossoms (sakura). The cherry blossom is one of the most important symbols in Japanese culture. It stands for beauty, departure and the transience of life. The wakizashi has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. In addition, the steel of the blade has been folded 12 times, that means about 8000 layers have been created which give the sword a beautiful damascus pattern. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This wakizashi has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 54,5 cm Total length without scabbard: 77 cm Blade´s curvature (sori): 15 mm Handle length: 22 cm Weight without scabbard: 800 g Weight with scabbard: 1000 g

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Musashi Kazara Katana

In this special version, the Tsuba is additionally decorated with fine gold inlays and the other parts are also elegantly decorated. - Particularly sharpened damascus blade made of 12-fold 1045 carbon steel with over 8,000 layers. - Shinogi-Zukuri-style blade with fillet (Bo-Hi) with integrated hamon line. - Black cotton handle wrapping in classic Hineri-Maki style. - Black, high-gloss lacquered sheath (Kuroro style) made of wood. - With a long rod, which is fixed in the handle with 2 bamboo pins (Mekugi). The sword can thus be fully dismantled. - No plastic is used, only high quality, authentic materials are used. - Blade clamp (Habaki) and washers (Seppa) are made of brass. - The traditional handle winding is underlaid with real ray skin. - All ornamental rates (Tsuba, Fuchi, Menuki, Kashira) are made of metal. - Supplied with protective cover made of fabric and in an attractive collector's box. - Each original John Lee sword comes with a seal and a certificate. Handle length 30 cm Blade length 73 cm Total length (without scabbard) 103.5 cm Weight (without sheath) 1050 g

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Dragon Katana

Still today, the dragon plays an important role in Japan, and not only when it comes to New Year´s Day celebrations. In contrary to the western mysticism the dragon is in Japan a mystical creature which is said to bring the people good luck. The katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The tsuba of this remarkable sword features a dragon which surrounds the sword. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This katana has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 72 cm Total length without scabbard: 103 cm Blade´s curvature (sori): 18-20 mm Thickness of the blade´s back: 5-6 mm Handle length: 31 cm Weight without scabbard: 1000 g Weight with scabbard: 1250 g

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John Lee Goemon Katana

Ishikawa Goemon (* 16th century; † August 10, 1594) is a Japanese folk hero. Like Robin Hood, he was said to have robbed the rich and given to the poor. Even today there are many myths and legends about him, such as the failed assassination attempt on Toyotomi Hideyoshi, after which he was convicted, and executed alive with other relatives boiling oil. Heroic he should have tried to save his son by keeping him out of the boiler. The John Lee Goemon Katana takes up this issue. The tsuba shows among others Goemon when he was executed by a wood engraving by Toyokuni Ichiyoai. Among other motives also his name can be found on the Fuchi in Japanese font. Special Features: • Sharp blade made of 9260 carbon spring steel (not stainless), suitable for cutting tests. • Blade in Unokubi-Zukuri style. • Hand-painted tsuba with classic woodcut designs. • Handle wrapping of brown suede lined with blackened ray skin. • Black high gloss lacquered sheath with borders from buffalo horn. • High-quality, two-color sageo. • Manufactured according to museum originals. • Supplied with protective fabric cover in a nice collector's box. • Each original John Lee sword features a seal and a certificate. Details: Overall length (without sheath): approx. 103 cm Blade length: approx. 74.5 cm Handle Length: approx. 29 cm Blade Material: 9260 carbon spring steel Handle Material: Suede wrapping lined with ray skin Weight (without sheath): approx. 1150 g

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Tsuru Katana

In Japan, the crane is a symbol of luck and longevity. According to old Japanese legend, those who fold 1000 origami cranes are granted a wish by the gods. Handle length 30.5 cm Blade length 72 cm Total length (without scabbard) 103 cm Weight (without sheath) 1000 g

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Noh Katana

The tsuba of this katana features actors of the traditional Japanese Noh-theatre, which originates from the 13th century and is still today very popular. The Noh Katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in red cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and has a red high gloss finish. The blade collar (habaki) is made of brass. This katana has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 73 cm Total length without scabbard: 100 cm Blade´s curvature (sori): 18-20 mm Thickness of the blade´s back: 5-6 mm Handle length: 26,5 cm Weight without scabbard: 1100 g Weight with scabbard: 1350

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John Lee Kashira and Fuchi, plain

Imori Fuchi & Kashira, plain.

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Zaza Iaito Wakizashi

Zaza is the Japanese word for bamboo. Because of his straight stature and his fresh, green color, it stands for growth and purity. In the Japanese culture it is also used as a symbol of good luck. The light and well balanced blade is hand-forged from 420 stainless steel and not sharpened. The handle is traditionally wrapped with black cotton, backed with genuine ray skin. The decoration of the sword (Tsuba, Fuchi, Kashira, Menuki) shows bamboo motifs. The black, high gloss lacquered scabbard is also decorated with golden bamboo leaves and wrapped with a two clored high-quality sageo. The terminations of the scabbard (koiguchi, kurigata, kojiri) are made of fine buffalo horn. The sword comes with a printed cloth bag, collector box, stamp and certificate. Details: Blade length up to Tsuba: 50.5 cm Handle Length: 21 cm Overall length without scabbard: 72 cm Curve: 1.2 cm Weight without scabbard: 800 g

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Imori Wakizashi

The hand forged, sharp blade is ground out of hardened carbon steel. The handle is traditionally wrapped with dark blue cotton in Katate-Maki-Style, backed with genuine ray skin. The decoration of the sword (Tsuba, Fuchi, Kashira, Menuki) shows a golden newt. The sword comes with a printed cloth bag, collector box, stamp and certificate. Details: Blade length up to Tsuba: 51.5 cm Handle Length: 25 cm Overall length without scabbard: 76.5 cm Weight without scabbard: 830 g

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John Lee Katana Blade, hand forged

Hand-forged from 1045 carbon steel, plain hardened with grounded hamon line. Includes brass habaki and unvarnished wooden sheath. Details: Blade length to Tsuba: approx. 72.5 cm Blade Material: 1045 Carbon Steel

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Kamakura Tachi

The Kamakura period (1185-1333) was a crucial epoch in the history of Japan. It is characterized by the first military government (shogunate), which arosed by Minamoto no Yoritomo in 1192. The name of this era is derived from the former seat of government, which was in the city of Kamakura (about 50 km southwest of Tokyo). Together with armor (Yoroi) and Combat Knife (Tanto) the Tachi was usually worn on the battlefield. Unlike the katana, the tachi with its sword belt was fastened at belt with the Cutting edge worn down. The John Lee Kamakura Tachi is a deliberately simple design and thus differs from replicas from later periods, which were often richly decorated and were used only for ceremonial purposes. The hand-forged blade is made from hardened carbon steel and sharp. The handle is traditionally wrapped with black silk, lined with genuine ray skin. The decorations (Tsuba, Menuki, Fuchi and Kashira) are typical for a tachi and are based on historical originals. The detailed baldric is made up of from high-quality leather inlays and a high-quality two colored cotton sageo. The sword comes with a printed cloth bag, collector box, stamp and certificate. Details: Blade length up to Tsuba: 76 cm Handle Length: 32.5 cm Overall length without scabbard: 109 cm Weight without scabbard: 1240 g

€191.90*

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Fujisan Katana

Mount Fuji is the highest mountain in Japan and plays an important role in the ancient Japanese religion Shinto. Fu means rich, Ji means warrior and San means mountain. The katana has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. In addition, the steel of the blade has been folded 12 times, that means about 8000 layers have been created which give the sword a beautiful damascus pattern. The sharp blade features a hi (fuller) to reduce the total weight. The tsuba shows Mount Fuji. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This katana has been made according to original museum exhibitions. The sword comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 73 cm Total length without scabbard: 104 cm Handle length: 30,5 cm Blade´s curvature: 18-20 mm Weight without scabbard: 1050 g Weight with scabbard: 1300 g

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John Lee Musashi Ichi Tanto

Miamoto Musashi lived from 1584 to 1645 and went down in Japanese history as one of the most impressive samurai. He is referred to as the best Japanese swordsman. He was artist and artisan at the same time. The Musashi Ichi Tanto has a handforged blade made of carbon steel with a fine hamon and has been tempered traditionally. The sharp blade features a hi (fuller) to reduce the total weight. The handle (tsuka) is made of wood, has been coated with real fish skin and features two menukis. In addition it has been traditionally wrapped in black cotton. The tang is especially long and fixed with two bamboo pegs (mekugi). The scabbard (saya) is made of wood and the blade collar (habaki) is made of brass. This fighter has been made according to original museum exhibitions. The tanto comes with a certificate of origin, wrapped in cloth and packed in a high-quality wooden box. All measures are subject to estimation. Details: Blade length to tsuba: 27 cm Total length without scabbard: 41 cm Blade´s curvature (sori): 8 mm Handle length: 14 cm Weight without scabbard: 500 g Weight with scabbard: 600 g

€107.01* €118.90* (10% saved)

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Dragon Tokuni Katana

A particularly noble version of the popular Dragon Katana. The dragon still plays an important role in Japan, especially at the New Year's party. The tsuba of this remarkable sword forms a dragon that surrounds the sword and is darkly mottled in this katana. The remaining ornamental rates also show the mystical mythical creature and are also darkly mottled. Handle length 30.5 cm Blade length 72 cm Total length (without scabbard) 103 cm Weight (without sheath) 1000 g

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John Lee Shirasaya Tanto

Shirasaya refers to a special sword mount, which was formerly used for the gentle keeping of the blade. Especially in times of peace the blades were ideal protected stored in it. The unvarnished Magnolia wood absorbs the moisture inside the sheath, leads it to the outside and thus protects against rust. Many Shirasaya were provided with a "Sayagaki", an inscription, which gave information on smith, origin and classification. On the streets of Japan, the inconspicuous gear without handle and guard, especially in the late 19th Century was used because at that time the Emperor banned the carrying of Samurai swords. The Shirasaya mount, which was similar to a wooden sword or wooden stick was a clever way to wear the sword unnoticed. An extra large Tanto which is obviously longer than other models with its length of approx. 57 cm Blade in Shinogi Zukuri style with fuller (Bo-Hi), hand-forged from 1045 carbon steel. The blade is sharp grounded with incorporated Hamon-line for a very authentic look. Wooden scabbard. With long tang, which is fixed with two bamboo pins (Mekugi) in the handle. The sword is thus fully demountable. Without plastic, only high-quality and authentic materials are used. Blade clamp (Habaki) and washers (Seppa) are made of brass. The traditional handle wrapping is lined with genuine ray skin. All decorations (Tsuba, Fuchi, Menuki, Kashira) are handmade from metal. A protective case made of fabric, a John Lee seal and a certificate are within the scope of supply. Details: Overall length: approx. 55 cm Blade length: approx. 34 cm Handle length: approx. 21 cm Blade Material: 1045 Carbon Steel Weight (without sheath): approx. 480 g

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John Lee Kappa Katana

Kappa (english "River Child") refers to a mythical creature of the Japanese mythology. It is a water goblin, who draws down people into waters and drowned them in depth when they come to close. According to legend, they should also have a weakness for cucumber. On its handcrafted decoration this exceptional katana shows a Kappa, and an unsuspecting hiker. Beneath the beautiful colors you should lay great stress upon the fuller, which begins about 10 cm above the tsuba. Sharp grounded Damascus blade made from 12 times folded 1045 carbon steel with more than 8,000 layers. Blade in Shinogi Zukuri style with distinctive fuller (Bo-Hi). Handle wrapping is made from red cotton in classic Hineri-Maki style. Black, high-gloss varnished sheath made of wood (Kuroro-style). With long tang, which is fixed with two bamboo pins (Mekugi) in the handle. The sword is thus fully demountable. Without plastic, only high-quality and authentic materials are used. Blade clamp (Habaki) and washers (Seppa) are made of brass. The traditional handle wrapping is lined with genuine ray skin. All decorations (Tsuba, Fuchi, Menuki, Kashira) are handmade from metal. A protective case made of fabric, a John Lee seal and a certificate are within the scope of supply. Details: Overall length: approx. 102.5 cm Blade length: approx. 73 cm Handle length: approx. 29 cm Blade Material: 1045 Carbon Steel Weight (without sheath): approx. 1120 g

€314.10* €349.00* (10% saved)

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John Lee Practical Katana

The John Lee Practical katana made by Haller with the following special features: - Sharp blade made from hand-forged 1095 carbon steel (not stainless) - Differentiated hardened with clay coating, real hamon line - Suitable for cutting tests, 60 HRC on the blade, 40 HRC on the back - Blade clamp (Habaki) made from brass, Tsuba made from Zinc-aluminum-casting - Handle wrapped with black cotton, underlaid with real ray skin - Blade fixed at handle with two nogs (Mekugi) - Sheath matt varnished - A collectors box with cloth bag is within the scope of supply Details: Overall Length: approx. 104.5 cm Blade Length to Tsuba: approx. 74.5 cm Blade Material: 1095 carbon steel Handle Length: approx. 30 cm Weight: approx. 1190 g

€251.10* €279.00* (10% saved)

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Ikusa Exhibition Fight Katana

The demand for exhibition fight convenient samurai swords is going up, so we are proud to present the first-generation exhibition fight swords of John Lee. The hand-forged blade is made of 9260 carbon spring steel. In addition to a rounded tip the massive blade features a strong 2mm thick edge. The extra long-held tang is especially fixed with 2 Bamboo sticks in the handle. The handle is wrapped with black cotton in traditional katate-maki-style (war wrapping) and lined with genuine ray skin. In scope of supply are a collectors box with cloth bag, seal and certificate. Class 2: These swords are for beginners and advanced users equally suitable. The swords of Class 2 feature a blade made of high carbon steel. These blades changes their surfaces barely while hard contact. The pommels are riveted at the end of the tang. Details: Blade length up to Tsuba: 73 cm Handle Length: 30.5 cm Overall length without scabbard: 104 cm Blade back thickness: 12 mm Weight without scabbard: 1840g

€233.10* €259.00* (10% saved)

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item is available on 04.06.2026 . preorder now