Kozuga (bronce)

The kogai was attached to the saya together with the accompanying knife kozuga. Traditionally it was used as a tool. However, it was also common to use it as a throwing-, or thrusting weapon. Details: Length: 20 cm

It is very important that the Katana is cleaned after use by Laido or Tameshigiri. This is a replacement oil for the cleaning set.

High quality stand for one sword with velvet inlays. Total width 39 cm Height 19 cm Depth 8 cm

The Sword Maintenance Kit comes in a lightweight wooden storage box and includes all the essential tools needed for regular blade maintenance. The Uchiko powder ball contains fine polishing powder and is gently tapped along the blade to loosen old oil and surface impurities. The residue is then removed with the included soft microfiber cloth. Finally, apply a thin layer of clove oil to protect the blade against rust and corrosion. Regular maintenance helps prevent fingerprints, moisture damage, and other stains that can permanently affect the blade's finish. This maintenance kit is an essential accessory for collectors, Iaido practitioners, and sword enthusiasts alike. Clove Oil (Tsubaki or Clove Oil) The oil protects the blade from rust by forming a thin protective barrier against humidity and moisture in the air. As the protective film gradually evaporates over time, it is recommended to reapply the oil at least once a month. Uchiko Powder Ball The Uchiko powder ball contains fine polishing powder. By gently tapping both sides of the blade, it loosens old oil, fingerprints, and fine contaminants. When used together with the microfiber cloth, it helps restore a clean and polished blade surface. Microfiber Cloth The soft microfiber cloth is used to remove the Uchiko powder, oil residue, fingerprints, and other contaminants from the blade. It is also ideal for applying a thin, even coat of maintenance oil across the entire blade. Brass Mekugi Remover (Mekuginuki) The brass Mekuginuki is used to remove the bamboo retaining pins (Mekugi) from the sword handle, allowing the sword to be safely disassembled for maintenance. The brass hammer head can be unscrewed from the handle for use. Sword Maintenance InstructionsClean and maintain your sword after every use, whether it has been used for Iaido practice, Tameshigiri, or is simply displayed as part of your collection. 1. Remove Old Oil Use the microfiber cloth to wipe the blade thoroughly from the tip toward the handle, removing old oil and light surface contamination. 2. Apply Uchiko Powder Gently tap both sides of the blade with the Uchiko powder ball. The fine polishing powder helps lift old oil and dirt from the blade's surface. 3. Wipe the Blade Clean Carefully wipe away all Uchiko powder using the microfiber cloth. Repeat the process if necessary until the blade is completely clean. 4. Apply Fresh Oil Apply a small amount of clove oil to the microfiber cloth and spread it evenly over both sides of the blade, working from the tip toward the handle. Only a very thin protective film should remain on the blade. 5. Regular Maintenance Every 3–4 months, it is recommended to disassemble the sword and clean the tang (Nakago) in the same manner before applying a light coat of oil.

This is the Fuku Ryu Katana which is part of our Go-Kening class. Forged of T10 tool steel and differential hardened the blade has a Rockwell Hardness of 60 and the back comes with 40 HRC. The blade is sharply polished and has a Bo Hi. The tsuka ito is made from black silk and features real rayskin underneath it. A "Fuku Ryu" is to be seen on the tsuba, a dragon which is know as the lucky dragon in japanese mythology. The menuki also display a dragon, and also the Fuchi and Kashira show the same motif. The Saya is just simply black glossy and features a silk sageo. The blade of the katana has a very nice hamon pattern which is rounded off by the Chu Kissaki. Specifications Blade length: 74.2 cm Handle length: 30.5 cm Weight with Saya: 1200g Weight without Saya: 1050g Hardness: 60/40 HRC