Set of 2 Serbian kitchen knives (butcher knife & cleaver)

One is good, two is better. Here comes the set of two chef's knives. The smooth knife with the pointed blade is very versatile, but is particularly suitable for filleting, boning and slicing vegetables. The cleaver is best used for chopping meat, cutting bones and chopping. This set is the perfect pair to meet all your needs! Our Serbian chef's knives impress with their unique shape and blade pattern. Each is very strong and sturdy, allowing it to cut through even stubborn pieces of meat like tendons and gristle. You can also finely chop onions and other vegetables. The curved wooden handle has an ergonomic design. This provides a balanced, comfortable and secure grip in use for precise control when boning fish, chopping vegetables or deboning meat. You can call the Serbian knife an all-in-one knife, a great multitasking tool for your kitchen. It's a great gift for your chef at home. He'll definitely love to cook with it!

Size information:
Cleaver
-Total length: 26 centimeters
-Blade length: 15 centimeters
-Grip: 10 centimeters
-Weight: 0.39 kilograms

Serbian kitchen knife (pointed blade)
-Total length: 28 centimeters
-Blade length: 13 centimeters
-Grip: 10 centimeters
-Weight: 0.27 kilograms
-Finger hole for safe and smooth cutting